• Corn maiden
  • The Corn Maiden

Enter the large wooden door of The Corn Maiden to start a dining experience to remember. The corn maiden deity is a symbol of sustenance, survival and life, and our restaurant is a celebration of delicious food, fine wines and good company.

A strong regional influence along with hints of global flavors create a treat for your palate, including a wide variety of creative starters like Buffalo Tartare and Reverse Fondue. Choose one of our signature rotisseries from land and sea, and then enjoy a serving of our decadent desserts, like Drunken Pear Torte or our house churned ice creams.

The Southwestern decor is comfortably muted with understated earth tones and the corner fireplace adds a sense of intimacy and romance. Fittingly, the Corn Maiden has stunning mountain sunset views from its floor-to-ceiling windows and expansive patio.

Albuquerque the Magazine "Best of the City" Best Restaurant Finalist 2017

Albuquerque the Magazine "Best of the City" Best Chef 2016

Date_add  This restaurant accepts reservations during Restaurant Week.

Dinner Menu

$45 per person

Address

1300 Tuyuna Trail
Santa Ana Pueblo, NM 87004
(505) 771-6166
Website

Cuisine

Contemporary American & Southwest

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Photos

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